CELPEXE

SUMMER CEREALS / COMMON WHEAT

Triticum aestivum L. Fiori et Paol.

Medium early, quality class A, highly disease resistant spring wheat variety with increased lutein content.

The average yield is 6.38 t/ha

The height of the plants is 81 cm

Emergence of bells - after 67-71 days

Maturity - after 120-124 days

Number of bells - 450 pcs. /m 2

The weight of 1000 grains are 40 g

The weight of a hectoliter is 80.1 kg/hl

Protein content - 12.6%

Sedimentation (Zeleny test) – 49 ml

Number of falls - 319 s

Wet gluten content - 28%

Resistance to powdery mildew - 6.0 points (out of 9.0)

Resistance to brown leaf rust - 7.0 points (out of 9.0)

Resistance to yellow leaf rust - 6.5 points (out of 9.0)

Resistance to wheat leaf disease complex - 8.0 points (out of 9.0)

*2019-2021 data of breed research in the Czech Republic

Excellent yields both with and without seeding

Food type, A quality class       

Contains twice as much lutein as regular varieties

Great results in Western Europe

The yield potential is 11.0 t/ha

Days until the bells emerge - 72-78

Vegetation period - 125 days.

The height of the plants is 93 cm

Resistance to lying down - 6.6 points

Disease resistance is very good

Good resistance to powdery mildew

Resistant to grain germination in ears

Goudas are of medium size

The weight of 1000 grains are 42.9 g

High hectoliter weight - 82.0 kg/hl

A lot of protein - 13.3%

Number of falls - 311 s

Sedimentation (Zeleny test) – 58 ml

Suitable for dough, baked goods (yellow shade of cake and pasta) and fodder

Disease resistance (when 9.0 is very resistant)

Under different growing conditions than those found in these studies, cultivar parameters may differ from those given here.

SOWING RATE

Recommended sowing rate: 450-500 seeds/m 2, or 220-250 kg/ha