Medical Herb Dried Radix Salviae Miltiorrhizae Dan Shen Red Sage
Salvia Root (丹参, Radix Salviae Miltiorrhizae, Dan Shen, Red sage, Chi Shen, Zi Dan Shen, Danshen Root)removes blood stasis to ease pain, promote blood circulation to stimulate the menstrual flow, clear away the heart-fire to relieve restlessness.
Salvia miltiorrhiza Bunge Dry roots and rhizomes of. Excavate in spring and autumn to remove sediment and dry.
What is Salvia Root?
Salvia Root is a kind of traditional Chinese medicinal herb. Salvia Root has the effect of activating blood circulation and removing blood stasis. It often drinks water and has the effect of obstructing blood vessels. Salvia Root is mainly produced in Sichuan, Anhui, Jiangsu, Hebei, Shandong, and other places.
Product Description
|
Pin Yin Name |
Dan Shen |
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English Name |
Salvia root |
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Latin Name |
Radix Salviae Miltiorrhizae |
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Botanical Name |
Salvia miltiorrhiza Bunge |
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Other names |
Red sage, Chi Shen, Zi Dan Shen, Danshen Root |
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Appearance |
Thick and purplish red |
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Smell and Taste |
Light smell, lightly bitter, and astringent taste |
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Specification |
Whole, slices, powder (We can also extract if you need) |
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Part Used |
Root and rhizome |
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Shelf life |
2 Years |
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Storage |
Store in cool and dry places, keep away from strong light |
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Shipment |
By Sea, Air, Express, Train |
