Chinese Herbs Cordyceps Fungus Dong Chong Xia Cao Caterpillar Fungus
Cordyceps Fungus is a type of medicinal mushroom said to offer antioxidant and anti-inflammatory benefits. Long used in traditional Chinese medicine, cordyceps is available in the United States as a dietary supplement.
Tonifying the lung and kidney, hemostasis and resolving phlegm. It is used for chronic cough, asthenia and asthma, cough and hemoptysis, impotence, spermatorrhea and sore waist and knee.
What is Cordyceps Fungus?
Cordyceps Fungus is the dry complex of cordyceps parasitic on the larva and larval carcass of the bat moth insect. It's a kind of herb with 40-50 cm. The rhizome is transverse, fleshy, and hypertrophic and gives rise to fibrous, fibrous roots on the nodes. Cordyceps Fungus is mainly produced in Sichuan, Qinghai, Tibet, Yunnan, Gansu, and other provinces and regions. It is distributed in the alpine meadow area with an altitude of 3000-4500m.
Active ingredients
（1）Imidaclothiz, cordycepin；
（2）Mannitol
（3）Vitamin B12, ergosterol, hexacitol
Product Description
|
Pin Yin Name |
Dong Chong Xia Cao |
|
English Name |
Cordycepes / Caterpillar fungus |
|
Latin Name |
Cordyceps |
|
Botanical Name |
Cordyceps sinensis (Berk.) Sacc |
|
Other names |
Yarsha gumba, worm grass, Chong Cao, cordyceps herb, summer grass, winter worm |
|
Appearance |
Orange whole organism (intact) |
|
Smell and Taste |
Slight raw meat smell, slightly bitter |
|
Specification |
Whole, slices, powder (We can also extract if you need) |
|
Part Used |
Whole organism |
|
Shelf life |
2 Years |
|
Storage |
Store in cool and dry places; keep away from strong light |
|
Shipment |
By Sea, Air, Express, Train |
