CELTOEC
TOFFEE ECLAIR
Cocoa and butter toffees
INGREDIENTS
Sugar, glucose syrup, vegetable fats (fully hydrogenated coco/palm kernel oil, palm kernel oil), water, condensed milk, butteroil (4%), low fat cocoa powder (3%), salt, emulsifier: soy lecithin, flavour.
NUTRITIONAL VALUES
Per 100g
Energy
2.007 kJ
480 kcal
Fat
22 g
of which saturates
20 g
Carbohydrate
67 g
of which sugars
56 g
Protein
2 g
Salt
0,4 g
ALLERGENS
Milk, soy