CELTOBU GOLDEN
TOFFEE GOLDEN BUTTER
Butter toffees
INGREDIENTS
Sugar, glucose syrup, fully hardened vegetable fat (coco), water, concentrated butter (5%), skimmed condensed milk, condensed milk, barley malt extract, salt, emulsifier: soy lecithin, flavours.
NUTRITIONAL VALUES
|
Per 100g |
|
|
Energy |
1.951 kJ |
|
467 kcal |
|
|
Fat |
18 g |
|
of which saturates |
16 g |
|
Carbohydrate |
72 g |
|
of which sugars |
57 g |
|
Protein |
1,7 g |
|
Salt |
0,8 g |
ALLERGENS
Milk, gluten, soy
