CELOKFE
O’CHOK DARK-COFFEE
Chocolate (25%) covered toffees: coffee
INGREDIENTS
Sugar, glucose syrup, cocoa mass, fully hydrogenated vegetable fat (coco), condensed milk, water, butteroil, low fat cocoa powder, cocoa butter, salt, emulsifier: soy lecithin, natural flavours.
NUTRITIONAL VALUES
Per 100g
Energy
1.965 kJ
470 kcal
Fat
21 g
of which saturates
16 g
Carbohydrate
64 g
of which sugars
53 g
Protein
3,6 g
Salt
0,6 g
ALLERGENS
Milk, soy